•  

    Family and Consumer Sciences 

    FACS                            

     

    Mrs. Sharon Miller


    The Family and Consumer Sciences (F.A.C.S.) program teaches students information relating to their daily lives. Courses relate from parenting and child development, nutrition, food preparation, selection, consumerism to career opportunities. These courses provide students will a knowledge base and practical experience. Students will learn through the engagement of project-based assignments, hands on activities and comprehensive food labs.